Sunday 20th February 2011 Dressed to impress, stood a vibrant queue of excited attendees anticipating a night with the stars. One by one they entered emerging from the foyer, waltzing across the red carpet, greeted by waiters/waitresses and ambushed by the eagerly awaiting paparazzi. Each person was ushered from the dazzling carpet to their seats and welcomed by the hilarious jokes of Host Wendy Baptiste. Smiles flourished throughout the hall as she invited the, at first reluctant, but soon on fire participants from all 11 classy dressed tables to the front. They sang, acted, danced and competed with items linked to an assigned celebrity, while after grace was said, the guest were served their delicious started with a choice of butternut squash soup or cheese and onion quiche. Trophies, chocolate and many more amazing prizes were brandished to those who wowed the crowd with their fantastic talents and impressive outfits. It was then time for the main course. The guests tucked into their sumptuous meals, comprising of a menu to make even the skinniest of people finish their plate. Guest had a selection of rice and peas, spinach rice, spicy chicken, tasty fish, vegetarian meatballs in stew which was accompanied by baby potatoes, mixed salad and coleslaw. As the evening drew to a close, after the desert of an exotic fruit salad or scrumptious cake and ice cream, following the mouth watering main course, guests lined up to have their professional photographs taken to preserve the memory of their glamorous night and show off their gorgeous attire, after the lively selection of music from our the vibrant DJ Nana Kay including Candy, The Cha Cha Slide and many more was turned up and everyone stepped a brilliant and blessed night with the stars away. Written by Esther Arthur-Darkwa